English, asked by maqboolgorsi1980, 8 months ago

Write
the mango
Why was sugar and Jaggery mixed into.
pulp and dried in the sur?
To make mamidi tandata tandra
Caam papad)​

Answers

Answered by samalananta
3

Answer:

sugar and jaggery is mixed to pulp to taste good the aam papad and dry in the sun to dry it and eat.

Explanation:

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