English, asked by maqboolgorsi1980, 11 months ago

Write
the mango
Why was sugar and Jaggery mixed into.
pulp and dried in the sur?
To make mamidi tandata tandra
Caam papad)

Answers

Answered by samalananta

3

Answer:

sugar and jaggery is mixed to pulp to taste good the aam papad and dry in the sun to dry it and eat.

Explanation:

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