Science, asked by rajputsamad08, 3 months ago

Write the name of a bacterium that helps in the formation of curd.​

Answers

Answered by kshobanack
2

Explanation:

Lactobacillus converts milk to curd by producing lactic acid and reducing the pH of the milk. These bacteria convert the lactose into lactic acid, which imparts the sour taste to curd.

Answered by beenamanu
1

Answer:

The answer is lactobacillus

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