Write the name of a bacterium that helps in the formation of curd.
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Lactobacillus is a genus of Gram-positive, aerotolerant, or microaerophilic, rod-shaped, non-spore-forming bacteria. They form a significant part of the lactic acid bacteria community. That encourages the formation of curds. Hence the correct answer is option 'B' Lactobacillus.
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Lactobacillus is a genus of Gram-positive, aerotolerant, or microaerophilic, rod-shaped, non-spore-forming bacteria. They form a significant part of the lactic acid bacteria community. That encourages the formation of curds.
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