write the name of any one food presenative amd its use.
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Food preservatives and its use :
1. Sorbates – including potassium sorbate, calcium sorbate and sodium sorbate
2. Butylated hydroxyanisole (BHA) – a waxy solid used in the preservation of butter, lard, meats, etc.
3. Polyphosphates – used in dips as well as peeled fruits and vegetables
4. Citric acid – naturally found in citrus fruits
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