Write the names of mojor ingredients of brinjal curry
Answers
Ingredients Of Brinjal Curry
For the masala:
3 Tbsp coconut, grated.
Some coriander leaves.
1 Tbsp gram flour, roasted (bhuna channa).
1 tsp sambar powder.
1 Tbsp chopped onion.
1 Tbsp chopped tomato.
2-3 Tbsp water.
For the curry:
2 Tbsp olive oil.
1 tsp mustard seeds.
7-8 curry leaves.
1 tsp of fenugreek (methi).
4 Tbsp chopped onions.
1 Tbsp ginger-garlic paste.
4 Tbsp chopped tomatoes.
1 brinjal, cut into cubes.
1/4 cup water.
How to Make Brinjal Curry
For the masala:
In a grinder take 3 Tbsp grated coconut, some coriander laves, roasted gram flour, 1 tsp sambar powder, 1 Tbsp chopped onion, 1 Tbsp chopped tomato. Add some water and grind.
For the curry:
In a pan take 2 Tbsp olive oil. Into that add 1 tsp mustard seeds, 7-8 curry leaves, 1 tsp of fenugreek (methi), 4 Tbsp chopped onions, 1 Tbsp ginger galic paste and 4 Tbsp chopped tomaotes. saute.
Add cubed brinjal. Saute. Add a little water in the pan for the brinjal to cook.
Add 2 Tbsp of the prepared masala and water. Let it cook for 2-3 minutes.
Serve it with a parantha.
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Explanation:
Ingredients of Brinjal Curry
For the masala:
3 Tbsp coconut, grated.
Some coriander leaves.
1 Tbsp gram flour, roasted (bhuna channa)
1 tsp sambar powder.
1 Tbsp chopped onion.
1 Tbsp chopped tomato.
2-3 Tbsp water.