Write the process of making mamidi tandra
Answers
Explanation:
Take a mango. and cut it into small pieces.and grind it.
Take some jaggery.take a bowl, and keep on the stove.pour some water in it. and add jaggery in the water.after some time add grinded mango. wait upto 5 minutes.and take it in plate. and keep in the sun upto it dryes.
The various steps for the preparation of Mamidi Tandra are -
1. Squeeze the ripe mangoes for its pulp.
2. Strain the pulp of ripe mangoes through muslin cloth to remove fibre from the pulp.
3. Add sugar and crushed jaggery to the pulp and mix it well.
4. Spread this layer of pulp on a mat to dry in the Sun.
5. Cover it at night with a clean cloth to avoid dust.
6. Every day add a new layer over the previous layer until it grows thick (almost 4cm) like a golden cake.
7. After four weeks Mamidi Tandra is ready, it is taken out and cut into pieces.
• hope it's helpful !