Question

write the reaction that occurs when glucose breakdown in anaerobic in yeast

Answer 1

Answer:

The process in which a molecule of glucose splits up in the absence of oxygen (anaerobic) is called the fermentation process. Fermentation usually takes place during the manufacture of beer and wine. It is an energy-yielding process and is catalyzed by an enzyme. The break down of glucose produces ethyl alcohol and carbon dioxide.

Here is the reaction:

Glucose -----> Ethanol + Carbon dioxide ( energy released)

Answer 2

glucose→ ethanol+ carbon dioxide

(energy released)