Biology, asked by prantika7, 13 hours ago

write three advantages and disadvantages of cooking food.​

Answers

Answered by senthilchellam1982
0

Answer:

cooking makes food easy to digest.

cooking of food adds variety to our meals.

cooking helps to keep food longer.

cooking makes food safe.

cooking improves the appearance, texture, colour, flavour, and taste of food.

Answered by nikitachetry117
1

Answer:

(i)cooking makes food easy to digest

(ii) cooking makes food safe

(iii) cooking helps to keep food longer

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