write three benefits of microorganism
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Microorganisms have uses and benefits across all aspects of human life. From the bacteria that help humans digest food to the viruses that help plants resist heat, bacteria, viruses and fungi – when used properly – are key components in food, medicine, agriculture and other areas.
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For example, each human body hosts 10 microorganisms for every human cell, and these microbes contribute to digestion, produce vitamin K, promote development of the immune system, and detoxify harmful chemicals. And, of course, microbes are essential to making many foods we enjoy, such as bread, cheese, and wine.
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