Write two advantages of organic farming
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Advantages of organic farming
1) It reduces human and animal health hazards by reducing the level of residues in the product.
2) It helps in keeping agricultural production at a sustainable level.
3) It reduces the cost of agricultural production and also improves the soil health.
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Answer:
Organic foods are free of harmful pesticides, antibiotics, and additives.
They have less of any environmental impacts than conventional farming
Farmers can reduce their production costs since they don’t have to spend a lot of money on chemicals and fertilizers.
They improve plant growth and physiological activities of plants.
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