Write two sources of Vitamin C
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Sources of Vitamin C
Indian gooseberry (700 mg/100 g)
citrus fruits, such as limes, oranges and lemons.
tomatoes and tomato juice.
potatoes.
green and red peppers.
kiwifruit, strawberries and cantaloupes.
green leafy vegetables such as broccoli.
fortified cereals.
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BROCCOLI and cauliflower
is the good source of vitamin C
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