Question

writes brief note on economic importance of fish? 5 marks
​

Answer 1

Answer:

Economic use of fish-

Fish as Human Food:

Fish have formed an important item of human diet. Nearly all fish freshwater and marine are edible and have been an important source of protein, fat and vitamins A and D since time immemorial. In most fishes, the flesh is white, contains about 13 to 20% of protein and has a food value of 300 to 1600 calories per pound.

Explanation:

Hope it helps:)