wt r effects of bio technology in agriculture? explain in brief please ..
Answers
Answer:
Biotechnology has helped to increase crop productivity by introducing such qualities as disease resistance and increased drought tolerance to the crops. Now, research ers can select genes for disease resistance from other species and transfer them to important crops.
Explanation:
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Explanation:
Biotechnology has many other useful applications besides those that are medically related. Many of these are in agriculture and food science. These include the development of transgenic crops - the placement of genes into plants to give the crop a beneficial trait. Benefits include:
Improved yield from crops.
Reduced vulnerability of crops to environmental stresses.
Increased nutritional qualities of food crops.
Improved taste, texture or appearance of food.
Reduced dependence on fertilizers, pesticides and other agrochemicals.
Production of vaccines.