Question

wt r the different components present in the food​

Answer 1

Answer:

proteins

minerals

vitamins

fats

carbohydrates

roughage

moisture

fibre

water

Explanation:

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Answer 2

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• Components of Food. The main components of foods are carbohydrates, protein, fats, vitamins and minerals. These are called nutrients. Carbohydrates: Carbohydrates are also called energy giving food.