Question

Yeast is saprophytic in nature

Answer 1

Answer:

true

Explanation:

because it depends on the dead and decay matter

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Answer 2

Answer:

it is true

Explanation:

The yeast used for baking and brewing, Saccharomyces cerivisiae, is a saprophytic fungus. It breaks down large carbohydrate molecules in into smaller ones that humans can taste, while giving off CO2and alcohol as byproducts. All yeasts are considered saprophytic because they cannot produce their own food.

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