Question

yeast produces
........and ........during fermentation ​

Answer 1

FLAVOURING COMPOUND AND ETHANOL

Answer:

Yeast ferment malt sugars, creating carbon dioxide and alcohol as by-products. During fermentation, yeast produce a whole range of flavoring compounds, including esters, phenols, and a large variety of other chemicals.

Answer 2

Explanation:

Yeast produces flavoring compound and ethanol.