Yes or No
Can we use fungi as food ?
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Answer:
Baker's yeast or Saccharomyces cerevisiae, a unicellular fungus, is used to make bread and other wheat-based products, such as pizza dough and dumplings. Yeast species of the genus Saccharomyces are also used to produce alcoholic beverages through fermentation.
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ANSWER: YES
EXPLANATION :Mushrooms and yeast, are the different food sources obtained from the fungus. These have been eaten for several thousand years, either eaten directly or used as a component of foods.
Mushrooms – There are many mushrooms species, which are edible and are cultured in many parts of the world.
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