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6. How would you show that setting of curd is a chemical change?
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The setting of curd is a chemical change because curd cannot be turn into back milk. the properties of milk and curd different 7.
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Explanation: Setting of curd is a chemical change because a new substance(lactic acid) is formed. The curd formed has a different taste than the original substance. Also, once the curd is formed, milk cannot be re-obtained from it.
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