You are cooking in your kitchen and think you have made a chemical reaction by adding two substances together. How will you know when a chemical reaction occurs?
The product formed is reversible
The composition remains the same
There is no change observed
A new substance is formed
Answers
Answered by
0
Answer:
Examples of Chemical Changes in Cooking
When you mix the flour and sugar to make a cake, you might not think it's a chemical reaction at play but it is. Baking a cake is a classic example where a new substance is created from mixing flour, sugar, vanilla, cocoa, and heat.
Similar questions