Question

you are given an unknown solution depending upon you existing knowledge of experiment 2 how will you make sure that there is no reducing sugar present in your sample​

Answer 1

Explanation:

In lab, we used Benedict's reagent to test for one particular reducing sugar: glucose. Benedict's reagent starts out aqua-blue. As it is heated in the presence of reducing sugars, it turns yellow to orange. The "hotter" the final color of the reagent, the higher the concentration of reducing sugar.