You are provided with some vegetables to cook. You generally add salt into the vegetables during
cooking process. Now answer the following question
a) What will you observe after adding salt in vegetable?
b) Give reason for your observation and discuss the phenomenon.
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Explanation:
Generally, we add salt to the vegetables during the cooking process and vegetables release water, this is due to exosmosis. In exosmosis, water moves from higher concentration to lower concentration through the semipermeable membrane. ... Moreover, in exosmosis water moves out of the cell.
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