You have two jars, one jarA has milk in it and the other jarB has oil in it. How can you transfer oil into jar A and milk into jar B without the liquids mixing?
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Canning Controversies: No to Home Canning Dairy Products. Despite what is found on the internet, there are no science-based methods for home canning of cheeses, milk, butter or other dairy products. . Cheese and cheese milk can potentially be contaminated with Clostridium (C.) botulinum, the botulism-causing bacteria.
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