Question

Your cook is going to the market to buy tinned pineapple. What four
points he should keep in mind while buying this?

Answer 1

║║⊕ANSWER⊕║║

• Choose fresh-looking pineapples with green leaves and a firm shell. The pineapple should also have a small amount of “give” when squeezed gently.
• You should be able to smell the distinctive pineapple smell when you put your nose close to the bottom of the fruit.
• Some common traits of bad pineapples are brown leaves on the crown and a soft wet bottom with the rest of the body drying out and looking old or brown.
• The sweet aroma will also disappear as the fruit begins to ferment and be replaced by a a more pungent sour smell that is closer to the smell of vinegar.