Your kitchen acts as a good laboratory with different acids and basa and neutral compounds. Prepare a list with available of such substances in A4 sheet
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Acidic, basic and neutral substances which are available in the kitchen are as follows -
• Acidic :
- Lemons are purely acidic because they contain high amount of citric acid in them.
- Curd is also acidic because it contains a high amount of lactic acid.
- Tarmarind are acidic because they contain high amount of tartaric acid.
- Vinegar is an acid itself, it's dilute acetic acid.
• Basic :
- Baking soda or sodium bicarbonate is a basic substance which is present in the kitchen for baking purposes.
• Neutral :
- The most common neutral substance present in the kitchen is water.
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