Biology, asked by palani6223138, 1 month ago

09. After harvesting, a farmer decides to store the fresh crop in the silos he had near the farm.Three days later, when the trucks arrived to take the harvest to factories to process it, they found that the entire harvest had been spoiled by fungi and other microorganisms! Why, do you think, did the produce go bad?​

Answers

Answered by ipfpufiflfp
0

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Answered by rohitashwameena1980
0

Answer:

the procedure will go bad because of microorganisms in fungi as they are not part of our food

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