Question

1. What are microbes?
2. Name the microorganism found in bread when it is moist condition? To which group does this of microorganism belong to?
3. How are microorganisms classified?
4. What is virus? Why it is in the borderline of living and non-living?.
5 List out the habitat of microorganisms.
6. Why should we wash our hand before eating food?

Answer 1

Answer:

1) Microbes are tiny living things that

are found all around us and are too

small to be seen by the naked eye.

They live in water, soil, and in the air..

Some microbes make us sick, others

are important for our health. The most

common types are bacteria, viruses and

fungi. There are alsomicrobes called

protozoa.

2)The microorganism is Rhizopus, also

known as the bread mould. It belongsto

the microbial group of fungi. The

Rhizopus grows well on moist and

stale bread. This organism grows well

in moist conditions.