1. What is food processing?
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Food processing is the transformation of agricultural products into food, or of one form of food into other forms. Food processing includes many forms of processing foods, from grinding grain to make raw flour to home cooking to complex industrial methods used to make convenience foods
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HEY MATE .....
Food processing, any of a variety of operations by which raw foodstuffs are made suitable for consumption, cooking, or storage. ... A brief treatment of food processing follows. For fuller treatment of storage methods, see food preservation
Food processing involves the transformation of raw animal or plant materials into consumer-ready products, with the objective of stabilizing food products by preventing or reducing negative changes in quality.
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