1. What was the realisation by the author in the Jalebi?
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According to Hobson-Jobson, the Indian word jalebi is derived from the Arabic word zulabiya or the Persian zolbiya, another name for luqmat al qadi. This recipe was brought to Medieval India by Persian-speaking Turkic invaders. In 15th century India, jalebi was known as Kundalika or Jalavallika.
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