Question

(1) Why the recipe' is given on the packet.
(2) Why the packet tells us to visit the website of the company.
(3) What ideas are used to make the packet attractive.
(4) How you will verify whether something is good for you to eat. plzz answer all questions ​

Answer 1

Answer the following

Explanation:

• Recipes are important as they provide the required information for making a dish correctly. You depend on them to provide you with the knowledge you need like any other instruction. Nobody nearby always has this experience. It's not always. Standardization is often ensured by recipes. It will also include the technical aspects of a dish as well as the artist's taste and texture combination.
• The package ask you to visit the company website as this way more detailsof the company can be pfound out as well as about the product. all the veracity of the details in the packaging can be found out by visiting the website. Moreover, this is also a way to to increase traffic to the company's website and promoting the company's products
• It is necessary to maximize the ability of a packaging design and to optimize every aspect of it if the power of a package to influence the shopping behaviour. After all, packaging is key to boosting sales. Because packaging needs to first visually include consumers, attractiveness is one of the most important things before adapting or introducing a new design to the current packaging strategy. A high-quality packaging design draws the eye to the shelf from a distance The eye is drawn from a distance from a high quality packaging design. You may add various packaging effects to stand out from the crowd, depending on the target market. Packaging must be unique to the customer but unique can manifest itself in several different ways. Packaging must be unique. Packaging designs must attract attention from their shelves, but your product must be of interest once it attracts customer attention. While visual appeal and unique characteristics play a crucial role in a successful packaging design, a high degree of functionality and effectiveness is also critical. It may lead to less than expected sales, if the packaging design is not normal or conducive to use in a varietal of merchandising displays in the store. Information of the delivery and packaging during the design process should also be taken into account.
• While there is no one-size solution to see whether anything is safe or not, there are several main indicators that you should be vigilant and see how nutritious a food really is. They are

1. Always read the ingredient list
2. The serving size since it indicates the food amount  for which the nutritional information is based on
3. It is low in sodium
4. It contains natural sugars and no added/processed sugar
5. Avoid foods that contain saturated fat/trans fat, and opt for monounsaturated
6. Be cautious since Nutrition labels/product packaging can use misleading phrases; therefore check the ingredients before purchasing the product