10. What is hydrogenation?
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Hydrogenation is a reduction reaction which results in an addition of hydrogen (usually as H2). If an organic compound is hydrogenated, it becomes more "saturated" with hydrogen atoms. The process typically requires the use of a catalyst, since hydrogenation only occurs spontaneously at high temperatures.
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The process of addition of hydrogen is called hydrogenation and this reaction is called hydrogenation reaction. This reaction is used to prepare vegetable ghee
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