Chemistry, asked by Anonymous, 10 months ago


1Fresh milk has a pH of 6. How do you think the pli will change as hums in
eurd? Explain your answer
Answer correctly ​

Answers

Answered by JagadeepNayak
1

The pH of fresh milk is 6 which is acidic in nature. This milk is converted to curd by the action of bacteria which further increases the acidity of the curd and decreases its pH value from 6 and it becomes less than 6. The acidic strength increases on going down the pH scale from 7 to 1.

Answered by Vishal101100
5

&lt;h2 style="color: pink;"&gt;</p><p>Hello Brainly</p><p>&lt;/h2&gt;</p><p></p><p>&lt;h2 style="background-color: steelblue;"&gt;</p><p>In the curdy form its Ph will go down{becomes more acidic}.</p><p>&lt;/h2&gt;</p><p></p><p>&lt;h2 style="background-color: brown; color: bisque;"&gt;</p><p></p><p>&lt;/h2&gt;.

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