2. Name the different methods of food preservation.
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Explanation:
Among the oldest methods of preservation are drying, refrigeration, and fermentation. Modern methods include canning, pasteurization, freezing, irradiation, and the addition of chemicals.
Answered by
1
Answer:
Food preservation started long back in ancient times. Cooling, freezing, fermentation, sun-drying, etc., are few age-old food preservation techniques.
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