20 lines on mango fruit for 4th class student
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1.Mangos are one of the most popular fruit in the World
2.Mangos were first grown in India over 5,000 years ago
3.Mango seeds traveled with humans from Asia to the Middle East, East Africa and South America beginning around 300 or 400 A.D.
4.The paisley pattern, developed in India, is based on the shape of a mangoA basket of mangos is considered a gesture of friendship in India
5.Legend says that Buddha meditated under the cool shade of a mango tree
6.Mangos are related to cashews and pistachios
7.A mango tree can grow as tall as 100 feet
8.The bark, leaves, skin and pit of the mango have been used in folk remedies for centuries
9.A one-cup serving of mangos is 100 calories
10.Mangos provide 100% of your daily vitamin C, 35% of your daily vitamin A and 12% of your daily fiber
11.Don’t judge a mango by its color – red does not mean ripe
12.Squeeze gently to judge ripeness
13.A ripe mango will “give” slightly and a firm mango will ripen at room temperature over a few days
14.To speed up ripening, place mangos in a paper bag at room temperature
15.Once ripe, mangos can be moved to the refrigerator to slow down ripening for several daysFor more information on how to choose
16.In many Latin American countries, mango on a stick with the skin peeled back is sold by street vendors
17.Mangos can be enjoyed with salt, lime juice or chili powder for a unique flavor experience
18.Mangos have natural tenderizing properties, making them a perfect ingredient for marinades
19.Try the versatile mango in smoothies, salads, salsas, chutneys, on fish, chicken or pork, as a dessert or just plain as a delicious snack
20.Most of the mangos sold in the U.S. come from Mexico, Peru, Ecuador, Brazil, Guatemala and Haiti
21.Mangos are available all year long
22.Most of the mangos sold in the U.S. are one of six varieties: Tommy Atkins, Haden, Kent, Keitt, Honey and Francis
2.Mangos were first grown in India over 5,000 years ago
3.Mango seeds traveled with humans from Asia to the Middle East, East Africa and South America beginning around 300 or 400 A.D.
4.The paisley pattern, developed in India, is based on the shape of a mangoA basket of mangos is considered a gesture of friendship in India
5.Legend says that Buddha meditated under the cool shade of a mango tree
6.Mangos are related to cashews and pistachios
7.A mango tree can grow as tall as 100 feet
8.The bark, leaves, skin and pit of the mango have been used in folk remedies for centuries
9.A one-cup serving of mangos is 100 calories
10.Mangos provide 100% of your daily vitamin C, 35% of your daily vitamin A and 12% of your daily fiber
11.Don’t judge a mango by its color – red does not mean ripe
12.Squeeze gently to judge ripeness
13.A ripe mango will “give” slightly and a firm mango will ripen at room temperature over a few days
14.To speed up ripening, place mangos in a paper bag at room temperature
15.Once ripe, mangos can be moved to the refrigerator to slow down ripening for several daysFor more information on how to choose
16.In many Latin American countries, mango on a stick with the skin peeled back is sold by street vendors
17.Mangos can be enjoyed with salt, lime juice or chili powder for a unique flavor experience
18.Mangos have natural tenderizing properties, making them a perfect ingredient for marinades
19.Try the versatile mango in smoothies, salads, salsas, chutneys, on fish, chicken or pork, as a dessert or just plain as a delicious snack
20.Most of the mangos sold in the U.S. come from Mexico, Peru, Ecuador, Brazil, Guatemala and Haiti
21.Mangos are available all year long
22.Most of the mangos sold in the U.S. are one of six varieties: Tommy Atkins, Haden, Kent, Keitt, Honey and Francis
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Mango is the national fruit of India. It is a fruit , which grows in summer season .so it is a seasonal fruit . It has more demand in southern India than the northern India .
☆Mangoes are famous in Andhra Pradesh .It also has a great demand for eating.
☆Many of the people in rural areas are cultivating the mangoes for their livelihood.
☆All over the world ,India is the largest producer of mangoes.
☆Mangoes are also a nutritional fruit, which contains more amount of vitamins & minerals .
☆mangoes are also utilized in industries for making pickles etc.
pls mark the ans as brainliest if the ans helps u.
☆Mangoes are famous in Andhra Pradesh .It also has a great demand for eating.
☆Many of the people in rural areas are cultivating the mangoes for their livelihood.
☆All over the world ,India is the largest producer of mangoes.
☆Mangoes are also a nutritional fruit, which contains more amount of vitamins & minerals .
☆mangoes are also utilized in industries for making pickles etc.
pls mark the ans as brainliest if the ans helps u.
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