20 years back food habits
Answers
Answer:
they eat rice excpesially they eat pickles they eat meat very less
Answer:
Given below is the answer
Explanation:
Over a 50-year period, the Food and Agriculture Organization of the United Nations (FAOSTAT) examined the consumption trends in various nations (1961-2011).
It examined how much the average person consumed from the six major food groups: grains (cereals like rice, wheat, and maize), dairy and eggs, fruits, vegetables, and starchy roots; meat (beef, pork, poultry, seafood, and other meat); sugar and fat (sweeteners like sugar and sweeteners; vegetable oils; oil crops; sugar crops); and other foods (pulses, alcoholic beverages).
Here are the results for India.
The typical Indian consumed 2,010 calories per day in 1961. 43% of their daily calories were from grains (378g), 23% from produce (199g), 12% from dairy and eggs (108g), 12% from sugar and fat (108g), 2% from meat (17g), and 8% from other sources.
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