Science, asked by faisalsyed776, 8 months ago

4. Match the items of Column I with those given in Column II:
Column I
Column II
Product(s) of digestion
Food components
Carbohydrates
Fatty acids and glycerol
Sugar
Proteins
Fats
Amino acids

Answers

Answered by Anonymous

16

Answer:

products of digestion - food components

carbohydrates - proteins

sugar - amino acids

fats - fatty acids and glycerol

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