4. 'पञ्चवटी' शब्दस्य उचितं समासनाम योजयत। कर्मधारय अव्ययीभाव व्दिगु
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Fermentation is a metabolic process that produces chemical changes in organic substrates through the action of enzymes. In biochemistry, it is narrowly defined as the extraction of energy from carbohydrates in the absence of oxygen.
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