Science, asked by samuraijagen, 5 months ago

4 Witte a paragraph in your own words on each of the following
(al Preparation of soil (b) Sowing
(dWeeding
(d) Threshing​

Answers

Answered by Rajakhavin
1

Answer:

a) Preparation of soil is the first step before growing of crop. ... The loosening of the soil helps in the growth of several soil microbes, earthworms etc., which enrich the soil with humus and other essential nutrients. The process of turning and loosening is called ploughing.

b) It is the process of placing the seed in or on the soil for future growth. The seeds that are selected for growing should be of good quality. This will improve the net yield of the crop. Sowing is usually done with the help of either a traditional tool or a seed drill.

c) Weeding or weed control is the process of removing unwanted plants from crop fields. ... Weeding is essential weeds tend to compete with the crops for food, space, water and light and greatly reduce the crop yield.

d) Threshing is the process of loosening the edible part of grain from the straw to which it is attached. It is the step in grain preparation after reaping. Threshing does not remove the bran from the grain. Threshing may be done by beating the grain using a flail on a threshing floor.

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Answered by Anonymous
5

Answer:

➡️Preparation of soil is the first step before growing of crop. It helps to turn the soil and loosen it to allow the roots to penetrate deep into it. The loosening of the soil helps in the growth of several soil microbes, earthworms etc., which enrich the soil with humus and other essential nutrients.

➡️The process of scattering seeds in the ground soil for growing the crop plants is called sowing. Before sowing good quality seeds are selected.

➡️Weeding is part of maintaining a garden, and the more regularly and consistently you weed, the easier and quicker it actually is. Weeding is removing unwanted plants from the ones you want to be productive or ornamental in your garden. You decide what a weed is.

➡️Separate grain from (corn or other crops), typically with a flail or by the action of a revolving mechanism.

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