Question

5. Write the recipe of your favourite dish. List the ingredients - the
different things that go into the dish. Find out from where each
ingredient comes :
Ingredients :
Recipe :
Where the ingredients come from:​

Answer 1

Answer:

Nutrition Info

ADVERTISEMENT

Oops! We cannot find any ingredients on sale near you. Do we have the correct zip code?

00000

UPDATE

or use the browser to

Find Me

Ingredients

Decrease Serving

12

Increase Serving

Adjust

Original recipe yields 12 servings

Ingredient Checklist

1 pound sweet Italian sausage

¾ pound lean ground beef

½ cup minced onion

2 cloves garlic, crushed

1 (28 ounce) can crushed tomatoes

2 (6 ounce) cans tomato paste

2 (6.5 ounce) cans canned tomato sauce

½ cup water

2 tablespoons white sugar

1 ½ teaspoons dried basil leaves

½ teaspoon fennel seeds

1 teaspoon Italian seasoning

1 ½ teaspoons salt, divided, or to taste

¼ teaspoon ground black pepper

4 tablespoons chopped fresh parsley

12 lasagna noodles

16 ounces ricotta cheese

1 egg

¾ pound mozzarella cheese, sliced

¾ cup grated Parmesan cheese

Explanation:

mark me as brainlist

Answer 2

The recipe of my favourite dish & List the ingredients - the different things that go into the dish are as follows-

• Recipe: Spaghetti Bolognese
• Ingredients: 1 lb spaghetti noodles, 1 lb. ground beef, 1 onion, diced, 3 cloves of garlic, minced, 1 can (28 oz) of crushed tomatoes, 1 cup of beef broth, 1 teaspoon dried oregano, 1 teaspoon dried basil,Salt and pepper to taste, Grated parmesan cheese for serving (optional).
•  Instructions: Cook the spaghetti according to the package instructions in a large pot of boiling, salted water. Drain and set aside.
• In a large skillet or Dutch oven, cook the ground beef over medium heat until browned. Drain any excess fat.
• Add the diced onion and minced garlic to the skillet and cook until softened, about 5 minutes.
• Stir in the crushed tomatoes, beef broth, oregano, and basil. Season with salt and pepper to taste. Bring the mixture to a simmer and let cook for 20–25 minutes, or until the sauce has thickened.
• Serve the Bolognese sauce over the cooked spaghetti and top with grated Parmesan cheese if desired.
• Spaghetti Bolognese is a classic Italian dish that is made with spaghetti noodles, meat sauce, and grated Parmesan cheese.
• It is a hearty and comforting meal that is perfect for any occasion.
•  Spaghetti Noodles: The main ingredient in this dish is spaghetti, which is a long, thin, cylindrical, solid pasta of Italian origin.
• It is made from durum wheat, semolina, and water. It is available in most supermarkets and grocery stores.
•  Ground beef: The second main ingredient is ground beef, which is meat that is ground or minced. It is usually made from beef chuck, sirloin, rib, or round.
• Ground beef is a versatile ingredient that can be used in a variety of dishes such as spaghetti Bolognese, meatloaf, and burgers.
•  Onion: diced onion is added to the recipe to add flavour and depth to the dish. Onions are a staple ingredient in many dishes and are a member of the Allium family, which also includes garlic, leeks, and chives. They are available in most supermarkets and grocery stores.
•  Garlic: minced garlic is also added to the recipe to add flavour and depth to the dish. Garlic is a bulbous perennial herb and a member of the Allium family.
• It has a strong, pungent flavour and aroma, and it is available in most supermarkets and grocery stores.
•  Crushed tomatoes: Canned crushed tomatoes are added to the recipe to make the meat sauce.
• Crushed tomatoes are made from fresh tomatoes that have been peeled, seeded, and crushed. They are available in most supermarkets and grocery stores.
•  Beef broth: beef broth is added to the recipe to add flavour and depth to the dish. Beef broth is made by simmering beef bones, vegetables, and seasonings in water. It is available in most supermarkets and grocery stores.
•  Oregano and basil: dried oregano and basil are added to the recipe to add flavour and depth to the dish.
• Oregano and basil are both herbs, and they are commonly used in Italian and Mediterranean cuisine. They are available in most supermarkets and grocery stores.
•  Salt and pepper: salt and pepper are added to the recipe to add flavour and depth to the dish.
• Salt and pepper are both seasonings, and they are used in many dishes to enhance the flavor. They are available in most supermarkets and grocery stores.

#SPJ3