A beaker containing 0.01 mole of sugar in 100g water and a beaker containing 0.02 mole of sugar in 100g water are placed in a chamber and allowed to equilibriate. What is the mole fraction of sugar in the resulting solution.
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Given:
The no of moles of sugar in solution 1, n1 = 0.01
The mass of water in solution 1, W1 = 100 gm
The no of moles of sugar in solution 1, n2 = 0.02
The mass of water in solution 1, W2 = 100 gm
To Find:
The mole fraction of sugar in the resulting solution.
Calculation:
- The total no of moles of sugar, n = n1 + n2
⇒ n = 0.01 + 0.02
⇒ n = 0.03
- The total mass of water, W = W1 + W2
⇒ W = 100 + 100
⇒ W = 200 gm
- The no of moles of water, N = 200/18
⇒ N = 11.11
- The mole fraction of sugar, X = n/(n + N)
⇒ X = 0.03/(0.03 + 11.11)
⇒ X = 0.03/11.14
⇒ X = 0.0027
- So, the mole fraction of sugar in the resulting solution is approximately 0.0027.
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