Science, asked by Kanavmakwana2209, 6 months ago

A food stall owner was preparing dough for making bhaturas.He added a pinch of yeast and sugar to the dough and left it in a warm place. After few hours, the dough had risen. There was a sour smell too.
(a)Why did the dough rise? -

Answers

Answered by Fitz22

1

Explanation:

because of yeast . as yeast divided *continuously***.

Answered by MadhurPoharkar

5

Answer:

it rise because of fermentation because of yeast present in nature.yeast multiplies rapidly and make dough rise.

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