A food stall owner was preparing dough for making bhaturas. He added a pinch of yeast and sugar to the dough and left it in a warm place. After few hours, the dough had risen. There was a sour smell too.
(a) Why did the dough rise?
(b) Why did the dough smell sour?
(c) Why was sugar added to the dough?
ANS:
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food stall owner was preparing dough for making bhaturas. He added a pinch of yeast and sugar to the dough and left it in a warm place. After few hours, the dough had risen. There was a sour smell too.
(a) Why did the dough rise?
(b) Why did the dough smell sour?
(c) Why was sugar added to the dough?
ANS:
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