Question

A milkman adds very small amount of Baking soda to fresh milk. What happens to its pH

Answer 1

A milkman adds very small amount of baking soda to fresh milk because as baking soda is added it turn into the base.

Answer 2

Answer:

Becoz baking soda is a base which reacts with acids and neutralizes it. This prevents milk from getting sour and keeping it fresh for long time....

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