A patient has diabetes, a disease that causes high blood sugar levels. which macromolecule will a dietician monitor most closely in a patient that has the disease?
(A) Carbohydrates
(B) Lipids
(C) Nucleic Acids
(D) Proteins
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carbohydrates........
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A patient has diabetes, a disease that causes high blood sugar levels. a dietician monitor most closely the carbohydrate in a patient that has the disease
Option a
Explanation:
- Diabetes is also known as hyperglycemia. This means there is errors of the metabolism and the distribution of the carbohydrates present in the body.
- The carbohydrates metabolism error may be also due to excessive intake of carbohydrate and hence the amount of intake should be monitored from time to time.
- Also their is genetic error of metabolism in several Individuals.
To know more about diabetes,
differences between goitre and diabetes - Brainly.in
https://brainly.in/question/2121577
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