A person who got her gallbladder removed out surgical she was diagnosed with stones in her gall bladder after the surgery ship facing problem of digestion of certain food items when she customise it the bulk can you tell which kind of food items would they take be and why
Answers
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Answer:
WHAT ARE GALLSTONES?
Gallstones are deposits of digestive fluid that harden and form stones in the gallbladder. They can be as small as a grain of sand to as large as a golf ball. The gallbladder is a small, pear-shaped organ on the right side of your abdomen, just beneath your liver. The gallbladder holds a digestive fluid called bile that is released into your small intestine.
WHAT CAUSES GALLSTONES?
The causes of gallstone development are not clear. But doctors think gallstones may be a result of the following:
Bile with too much cholesterol: Bile contains enough chemicals to dissolve the cholesterol excreted by your liver. But if the liver excretes more cholesterol than your bile can dissolve, the excess cholesterol may form into crystals and eventually form stones.
Bile with too much bilirubin: Bilirubin is a chemical that's produced when your body breaks down red blood cells. Certain conditions cause your liver to make too much bilirubin, including liver cirrhosis, biliary tract infections and certain blood disorders. The excess bilirubin contributes to gallstone formation.
Gallbladder not emptying correctly: If your gallbladder doesn't empty completely or often enough, bile may become very concentrated, contributing to the formation of gallstones.
What are the symptoms?
Gallstones may cause no signs or symptoms. If a gallstone lodges in a duct and causes a blockage, the resulting signs and symptoms may include:
Sudden and strongly intensifying pain in the upper right portion of your abdomen
Back pain between your shoulder blades
Pain in your right shoulder
Nausea or vomiting
Jaundice
Pain may last several minutes to a few hours.