a pudding is made up of hundred grams sugar 200 gram eggs 150 gram flour and 50 gram dry fruits what is the percent of sugar present in the whole pudding
Answers
Answered by
3
sugar = 200 gram
total weight = 400 gm
so sugar % = 200 × 100/400
= 20000/400
=50%
so the percentage of sugar in the whole pudding is 50%
Answered by
3
Answer:
20%
Step-by-step explanation:
Sugar = 100
Egg = 200
Flour = 150
Dry fruits = 50
= 100+200+150+50 = 500
mass of sugar = 100/500 of 100
= 20% Ans
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