A salt used to make tasty pakoras has ph 14
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The salt is baking soda or soduim bicarbonate
(NaHCO3)
(NaHCO3)
Answered by
1
yes it is baking soda also known as sodium hydrogen carbonate Na2HCO3
it is prepared by solvay process==
2NaCl+NH3+CO2+HO2-------->Na2HCO3+NH4Cl2
it is prepared by solvay process==
2NaCl+NH3+CO2+HO2-------->Na2HCO3+NH4Cl2
danishnadeem20p5qbke:
Hey its ph is 8.31 google it. And ph14 salt is not edible.this question is wrong
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