A slice of bread gives a positive iodine test .however, if the slice is thoroughly chewed, the test is negative . Explain giving reasons.
Answers
Answered by
11
Answer:
Due to the absence of starch in the chewed bread, the iodine test shows a negative result. Long Answer When we chew the bread saliva digest the starch present in it hence it gives negative test.
Explanation:
please mark me a brainliest......
Answered by
0
Answer:
Starch makes up the bread that is contained in the packet. Because raw bread contains starch, when iodine reacts with it, it turns blue.
Explanation:
- On the other hand, salivary amylase, an enzyme, works enzymatically during the bread-chewing process to convert the starch in the bread into glucose.
- As we chew the bread, it breaks down the starch that is there. The iodine test comes out negative because there is no starch in the bread that has been chewed.
- The iodine test comes out negative because there is no starch in the bread that has been chewed.
- Long Response Saliva is produced as we chew bread, and because the starch in it is digested, the test results are negative.
#SPJ2
Similar questions
Computer Science,
5 months ago
India Languages,
5 months ago
English,
10 months ago
Computer Science,
1 year ago