Chemistry, asked by Shanmai, 1 month ago

A substance added to food containing fats and oils is called:

(a) Oxidant

(b) Rancid

(c) Coolant

(d) Antioxidant

Answers

Answered by anurags8882975

4

Answer:

Antioxidant

Explanation:

So that the food does not become rancid in the presence of oxygen...

HOPE IT HELPS U....

Answered by Vardhan217

1

Hey,
Option (A)
Oxidant

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