Question

* Accumulate data in percentage of different nutrients
in balanced diet for a child, an adolescent, an adult and
for an old person. Represent the information creatively
on pie charts. Analyze and interpret about the necessary
nutrients in different stages of life.​

Answer 1

Answer:

5.3 Segment proportions

potatoes, bread, rice, pasta and other starchy carbohydrate foods: 38 % fruit and vegetables: 40 % dairy and alternatives: 8% beans, pulses, fish, eggs, meat and other protein: 12 %

Hope it helps you!!!!!

Answer 2

Answer:

5.3 Segment proportions

potatoes, bread, rice, pasta and other starchy carbohydrate foods: 38 % fruit and vegetables: 40 % dairy and alternatives: 8% beans, pulses, fish, eggs, meat and other protein: 12 %

Hope it helps you!!!!!