Question

acid present in curd is. option i)lactic acid ii)acetic iii)tataric acid iv,)oxalic acid ​

Answer 1

Answer:

tataric acid ......

......

Answer 2

Answer:

$\mathfrak{\huge{\purple{\underline{\underline{Answer :}}}}}$

lactic acid.

$\mathfrak{\huge{\purple{\underline{\underline{Explanation :}}}}}$

There are two methods to make curd, with rennet and with acid. Using acid, like lemon juice, lactic acid to make curd releases the lactose into the water.